Meier’s No. 44 Cream Sherry is a product of Meier’s Wine Cellars, a historic winery founded in 1890 in Silverton, Ohio, by John C. Meier. Initially focused on producing grape juice, the winery expanded into winemaking and later into fortified wines like sherry. Meier’s No. 44 Cream Sherry became one of their signature products, known for its rich, sweet flavor and smooth finish, crafted using a blend of grapes and traditional winemaking techniques. The “No. 44” designation likely refers to a specific blend or formula that distinguished this sherry from others in their lineup. Over the years, Meier’s No. 44 Cream Sherry has maintained a loyal following, especially among those who appreciate traditional American-made sherries with a classic, creamy texture. Exact production date unknown. Production range believed to be in the 1970’s.